AI illustration — not a photo of Pizzarium (Bonci)🍕 Pizza Bianca & Bakeries · Rome
Pizzarium (Bonci)
The pizza al taglio that changed the game
GourmetTakeaway
The story
Since 2003 Gabriele Bonci's slice shop near the Vatican has been the global reference for Roman pizza al taglio: long-fermented, airy dough and a rotating board of seasonal toppings. Expect a queue. Fried supplì and crocchette are excellent too.
🍽️ What to order
- Mixed slices - point and they cut with scissors
- Supplì
- Potato-crust pizza with porchetta when available
💡 Insider tips
- 2 minutes from Cipro metro (line A)
- Take a ticket and wait your turn
Nearby bites
Something changed? Tell us and we'll update it.


