Simoni Laboratorio

The story

A few steps from their historic shop, the Simoni family opened this street-food tasting counter on Via Pescherie Vecchie, the Quadrilatero's most photographed lane. It serves a simple mortadella panino with a glass of local wine, plus generous boards of salumi and cheese. It is also the place to try ciccioli, pressed and spiced pork crackling, served in a paper cone.